PH Adjusters
Overview
PH adjusters, also known as Acidifiers, are substances used to maintain or change the PH of wastewater and food.
PH adjusters take effect on adjusting through controlling all acidifiers, alkalis, and buffer acids required for water treatment.
Acidifiers perform antimicrobial effects in water treatment.
The application of PH adjusters in the food industry includes changing and maintaining the acidity of food and improving its flavor; enhancing antioxidant effect and preventing food rancidity; complexing with heavy metal ions, preventing Oxidation or browning reaction; stabilization of color, reduction of turbidity, enhancement of gelling properties, Etc.
Citric Acid
Citric Acid, with the molecular formula C₆H₈O₇, is an essential organic acid.
It appears colorless, odorless crystals with a strong sour taste, easily soluble in water.
The combined action of citric Acid and the temperature of 80 °C has a good effect on killing bacterial spores.
All Citric Acid we provided are food degreed and customized in different mesh
Sodium Bicarbonate
Sodium bicarbonate, with the molecular formula NaHCO₃, is an inorganic compound that appears in white crystalline powder, odorless, salty, and easily soluble in water.
It costs more on freight since Sodium bicarbonate decomposes slowly in humid or hot air to produce carbon dioxide.
Soda Ash/Sodium Carbonate
Sodium carbonate is popular in the light industry, daily chemicals, building materials, food, metallurgy, textile, petroleum, national defense, and medicine.
It is applied as a raw material for manufacturing other chemicals, cleaning agents, and detergents..
Caustic Soda
The chemical formula is NaOH. It is a white crystal at room temperature and is highly corrosive.
Easily soluble in water, its aqueous solution is strongly alkaline.
Pure sodium hydroxide is a white solid available particle and hygroscopic, so it should store in a sealed container and therefore incur higher freight costs.
Sodium hydroxide is a broad base; its solution can be used as a washing.